What do you think?

  • Naomi

    This looks beautiful/delicious – and I know you said the oats are optional – but in Australia oats are not considered to be gluten free-due to the protein found in it. In some countries some crops are considered to be free as they aren’t grown next to wheat. Though according to the FSA, this claim cannot be made in Australia. This is important to note (as coeliacs get excited about gluten free recipes